Are Pita Chips Gluten-Free?

Are Pita Chips Gluten-Free?

Pita Chips are generally made with wheat flour and are not gluten-free, however, there are certain brands of gluten-free Pita Chips available that are made with substitute ingredients. The brand we are going to look at is Toufayan and they have many gluten-free Pita Chip flavors available.

Some Pita Chips are Gluten-Free!

Toufayan offers a few different flavors of gluten-free scoopable pita chips including:

  • Cinnamon & Sugar
  • Feta & Olive
  • Multi-Grain with Chia
  • Sea Salt
  • Za’atar

Toufayan Pita Chips Ingredients (Sea Salt)

Tapioca Starch, Water, Rice Flour, Chick Pea Flour, Potato Starch, Canola Oil, Sugar, Yeast, Sea Salt, Contains 2% Or Less Of The Following: Mid Oleic Sunflower Oil, CMC Gum, Xanthan Gum, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Corn Starch).

Bestseller No. 1
Toufayan - Gluten Free All Natural Vegan Baked Pita Chips, 6 Ounce Bags (Set of 2) (Sea Salt)
  • Gluten free pita chips from Toufayan Bakeries - set of two 6 oz. bags
  • These all natural vegan baked pita chips are delicious alone or paired with fresh fruit, your favorite cheeses, hummus, or your favorite dip
  • Perfect for parties, cookouts, barbecues or your next superbowl party
  • Gluten Free, Vegan, Non GMO, No Cholesterol or Trans-Fats pita chips
  • Fresh, all natural and oven gluten free baked pita chips since 1926

Toufayan Pita Chips Nutrition Info

Serving Size: 9 Chips (28g)
Calories: 120
Calories from Fat: 35

Amount Per Serving %DV *
Total Fat 4g 6%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 19g 6%
Dietary Fiber 1g 4%
Sugars 1g
Protein 4g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 6%
Thiamin 15%
Riboflavin 8%
Niacin 10%
Folate 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Source: Toufayan Pita Chips Nutrition

Leave a Comment