Corner Bakery Gluten-Free Menu

Here is the complete Corner Bakery Gluten-Free menu.

Corner Bakery Gluten-Free Menu 2019

Corner Bakery has some gluten-free options available but be careful if you’re dining here. They are open about their use of shared cooking surfaces when preparing all of their food, so cross contamination is a definite possibility considering how much of their menu does contain gluten. They do offer a gluten-free wrap so some of their sandwiches might be ok if all of the other ingredients are safe. Other than that, it’s mainly salads and a few breakfast items and were not even sure if we can recommend trying those especially if you have a gluten allergy.

Breads

  • Gluten-Friendly Bread Option (Wrap)

Corner Bakery does have a gluten-free wrap available to order in place of the bread on their sandwiches. However, they don’t provide any information on what sandwiches are gluten-free. Just be careful and pay attention to the rest of the ingredients if you are ordering a wrap and don’t be afraid to ask a staff member if you have questions.

Breakfast

  • Bacon
  • Breakfast Potatoes
  • Chicken Apple Sausage
  • Seasonal Fruit Medley
  • Vanilla Maple Syrup
  • All American Scrambler (Without Harvest Toast)
  • Anaheim Scrambler (Without Harvest Toast)
  • Farmer’s Scrambler (Without Harvest Toast)
  • Buckhead Cheese Grits (Limited Locations)

Note: It has been mentioned that the Corner Bakery puts pancake batter in their scrambled eggs. So always be careful and ask!

Salads

Make sure to order without croutons as they contain gluten. We’ve noted the gluten-free salad toppings below.

  • Chopped Salad
  • Santa Fe Salad

Salad Toppings

  • All-Natural Chicken
  • Apples – Diced
  • Avocado
  • Bacon
  • Bleu Cheese
  • Cheddar Cheese – Shredded
  • Corn Salsa
  • Dried Cranberries
  • Fresh Berry Grape Mix
  • Goat Cheese
  • Mandarin Oranges
  • Parmesan Cheese
  • Tomatoes – Diced
  • Tortilla Strips
  • Walnuts
  • Wonton Strips

Salad Dressings

  • Avocado Ranch Dressing
  • Balsamic Vinaigrette Dressing
  • Caesar Dressing
  • House Dressing
  • Strawberry Vinaigrette Dressing

Corner Bakery Trio

  • D.C. Chicken Salad
  • Pico Quinoa & Black Bean Salad
  • Seasonal Fruit Salad Medley
  • Tuna Salad

Soups

  • Chicken Tortilla with Tortilla Strips

Sides

  • Baby Carrots
  • Bakery Chips
  • Pickle Spear

Spreads, Dressings, & Sauces

  • Avocado Ranch Dressing
  • Balsamic Cracked Pepper Mayonnaise
  • Balsamic Vinaigrette Dressing
  • Caesar Dressing
  • Country Dijon Mustard
  • House Dressing
  • Mayonnaise
  • Pesto Mayonnaise
  • Red Wine Vinaigrette
  • Roasted Garlic Mayo
  • Stoneground Mustard
  • Thousand Island

Cheeses

  • Cheddar Cheese
  • Provolone Cheese
  • Swiss Cheese
  • White Cheddar Cheese

Beverages

  • Hibiscus Lemonade
  • Old Fashioned Lemonade
  • Caramel Frappe
  • Mocha Frappe
  • Vanilla Frappe
  • Pineapple Orange Smoothie
  • Four Berry Smoothie
  • Strawberry Smoothie
  • Strawberry Banana Smoothie
  • Yogurt Protein Boost (Add-On)

Sources

If this Corner Bakery gluten-free menu was helpful or if you find something inaccurate please let us know below.

Corner Bakery Gluten-Free Menu
  • Gluten-Free Options
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Summary

Corner Bakery could do so much more when it comes to gluten-free options on their menu. The majority of their menu is not gluten-free, and even the few things that are may not be safe depending on how much cross contamination is present. It’s nice that they offer a gluten-free wrap, but they don’t provide any more info on their website about what is safe to eat and they don’t have a real gluten-free bread alternative available. There may be a few things to try if you have your heart set on this place, but we can’t recommend it and be careful if you have a gluten allergy.

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User Review
5 (1 vote)
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7 thoughts on “Corner Bakery Gluten-Free Menu”

  1. I don’t understand when I ask for a gluten free wrap and explain it’s because of an allergy. For some reason when my get my wrap it’s grilled in the panini grill. Somebody needs to talk to them about cross-contamination because this is happened to me more than 3 times at several locations. I hate to be a pain in the head send my food back to be remade each time period doesn’t make me look good or feel very good

    • Ya Tameca, I feel your pain. These restaurants need to train their staff better. It makes it very frustrating for those of us who have to eat gluten-free.

  2. I’m sorry, but the attempt at a ‘gluten free’ menu is really lame. If you are going to offer one, at least look like you want to offer one and may be do some research on ‘gluten’. For starters, bleu cheese & wonton strips are not gluten free. So, that tells me that there are other items that aren’t. Nor do you extend out to state on whether or not your items actually are gluten free. Is there anything on the chicken? Is the bacon free of gluten. It is much deeper than, ‘request no croutons’. Your list can’t be trusted, so hence, you have no gluten free menu nor do I feel you understand what gluten free truly means.

    • I completely agree Melanie, that is why they get a 2 out of 5 stars. We don’t recommend going to Corner Bakery if you eat gluten-free. Myself, I can’t eat any gluten without getting sick, and would never go there.

  3. Just ate your quinoa and pico salad and got sick as hell. Just don’t bother,do you think that this is some kind of joke.

    Never again

  4. Their scrambled eggs are definitely NOT gluten free. They put pancake batter in them (as do lots of other restaurants- always ask).

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